Date: February 21, 2019
“Jack Scalfani shows you how to make a cheap steak taste delicious.
steps for tenderizing:
— leave sitting out on counter for 1 hour per inch of meat
— completely wash off salt. Pat dry the meat with a paper towel
— cook and season as you normally would. Don’t add any type of salt while cooking. Not garlic salt, onion salt or regular salt. Enjoy!”
|Sub-Blog Archive – Frontier Series