No Knead No Water No Milk! Super Soft & Delicious!…

….	Date: September 06, 2021 01) LINK “No Knead No Water No Milk! Super Soft & Delicious! I Think You Have Never Seen This Recipe Before Today I will be sharing with you a super soft bread recipe. No-knead! The method and ingredients are very simple. Ingredients: Eggs 2 (save about 10ml for later) Tomatoes 2 (280g) Instant yeast 5g (2tsp) White sugar 50g (4tbsp) Bread flour or all-purpose flour 500g (3+1/3cups) Salt 5g(1tsp) Olive oil 30g(2tbsp) Bake in a 356F or 180 C preheated oven for 20-25minutes or until it is golden brown in color.”	….
Sub-Blog Archive – Frontier Series

Why aren’t there more Native American restaurants? – Sean Sherman…

….	Date: August 23, 2021 01) LINK “When you think of North American cuisine, do Indigenous foods come to mind? Chef Sean Sherman serves up an essential history lesson that explains the absence of Native American culinary traditions across the continent, highlighting why revitalizing Indigenous education sits at the center of a better diet and healthier relationship with the planet.” It’s tragic that this was lost to our people.	….

How to Make the Best One-Batch Fried Chicken…

….	Date: August 22, 2021 01) LINK “Test cook Bryan Roof makes host Bridget Lancaster the ultimate One-Batch Fried Chicken. Citation: https://www.cookscountry.com/recipes/11029-one-batch-fried-chicken“	….
Sub-Blog Archive – Frontier Series

Coca de Sant Joan & the Fires of Saint John’s Eve…

….	Date: June 25, 2021 01) LINK	….
Sub-Blog Archive – Frontier Series

Cookie Dough – Basics with Babish…

….	Date: June 03, 2021 01) LINK “Today we’re making all different kinds of cookies using one “master” dough – slight tweaks yield triple chocolate, macadamia nut/coconut/cranberry/white chocolate, coffee-toffee, and pretzel/m&m/butterscotch/kettle corn/butterfinger madness cookies!”	….
Sub-Blog Archive – Frontier Series

The Best & Easiest Pot Roast Ever? 5-Ingredient Slow Cooker Mississippi Roast…

….	Date: May 27, 2021 01) LINK “5 Ingredients: chuck roast, au jus gravy mix, ranch seasoning, butter, and pepperoncini peppers. That’s it. This recipe claims to make the tastiest pot roast, just dump everything into a crock pot and set it and forget it. Hmm…let’s do this.”	….
Sub-Blog Archive – Frontier Series

How to Cook Scramble Eggs…

….	Date: May 24, 2021 01) LINK “Want the secret to the prefect scrambled eggs? Award winning Chef Cathal Kavanagh, executive chef at Carton House, brings the kitchen outside the busy kitchens of The Award Winning Linden Tree Restaurant and shows you how to create the perfect scrambled egg.”	….
Sub-Blog Archive – Frontier Series

State Fair Lemonade & 43-Year Old ‘Coney Island Steamer’ Vintage Gadget…

….	Date: May 17, 2021 01) LINK “Here’s how to make State Fair lemonade at home and while we’re at it let’s test out this 43-year old vintage hot dog steamer. Hello, summer. 🌭 🥤 #Emmymade #statefairlemonade #vintageconeyislandsteamer”	….
Sub-Blog Archive – Frontier Series

😍 Everyone loves this Cake with ONLY 3 INGREDIENTS 🙋 and everyone wants the Recipe! # 6…

….	Date: May 14, 2021 01) LINK “Japanese Cheesecake with 3 Ingredients – Today I bake a Cake, airy as a Cloud, a heavenly Japanese Cheesecake. You just have to try this Cake, it is one of my absolute 😍😍😍 favorite Cakes. And not only that – EVERYONE loves this Cheesecake because it is so wonderfully airy and light that you just can’t stop eating it! The Cake is flour-free and therefore gluten-free! The Recipe is so incredibly easy and delicious! So, go to the Oven and start baking! 💖 The main ingredient: lots of love 💖 Ingredients for the Japanese cheesecake: 4 eggs (L) 250 g cream cheese 400 g condensed milk (1 small can, sweetened) Baking: 45-50 min at 180 ° C Good Appetite!”	….
Sub-Blog Archive – Frontier Series

How to Cook Up a Cajun CRAWFISH BOIL & an Étouffée Recipe – Crayfish Prepared 2 Ways…

….	Date: May 10, 2021 01) LINK “Inspired by a pound of frozen #crawfish​ tails I received from Louisiana from Lovely Erin, I decided to cook crawfish two ways: in étouffée and in a Cajun-style boil. Let’s do it!”	….
Sub-Blog Archive – Frontier Series